Made in Texas, Packed with Seoul

We’re rewriting the rules of Korean BBQ—Texas style. We take the bold, umami-rich flavors of Korea and fuse them with the smoke, heat, and big energy of Texas barbecue to create something completely new.

From gochujang-glazed ribs to kimchi-fried chicken and slow-smoked bulgogi beef, we serve up Tex-Korean comfort food with an edge